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Standards Worldwide
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Standard [CURRENT] 2023-05

DIN EN 15634-3:2023-05
Foodstuffs - Detection of food allergens by molecular biological methods - Part 3: Hazelnut (Corylus avellana) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-3:2023

from 77.90 EUR VAT included

from 72.80 EUR VAT excluded

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Standard [CURRENT] 2023-05

DIN EN 15634-4:2023-05
Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-4:2023

from 77.90 EUR VAT included

from 72.80 EUR VAT excluded

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Technical rule [CURRENT] 2023-12

BVL L 44.00-1:2023-12
Untersuchung von Lebensmitteln - Immunologischer Nachweis von Proteinen in Schokoladen (Kakaoerzeugnissen) - Doppelte Geldiffusion nach Ouchterlony lmmunelektrophorese nach Grabar und Williams (beide in der Modifikation nach Scheidegger) - Routineverfahren

Free of charge

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Technical rule [CURRENT] 1985-12

BVL L 44.00-2:1985-12
Analysis of food products; preparation of chocolate and chocolate products for chemical analysis

from 25.10 EUR VAT included

from 23.46 EUR VAT excluded

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Technical rule [CURRENT] 1985-12

BVL L 44.00-3:1985-12
Analysis of food products; determination of the dry matter content of solid chocolate

from 25.10 EUR VAT included

from 23.46 EUR VAT excluded

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Technical rule [CURRENT] 1985-12

BVL L 44.00-4:1985-12
Analysis of food products; determination of the total fat content of chocolate

from 25.10 EUR VAT included

from 23.46 EUR VAT excluded

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Technical rule [CURRENT] 1985-12

BVL L 44.00-5:1985-12
Analysis of food products; detection and identification of sugars of chocolate

from 25.10 EUR VAT included

from 23.46 EUR VAT excluded

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Technical rule [CURRENT] 1985-12

BVL L 44.00-6:1985-12
Analysis of food products; determination of the lactose content of chocolate; enzymatical method

from 25.10 EUR VAT included

from 23.46 EUR VAT excluded

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Technical rule [CURRENT] 2024-04

BVL L 44.00-7:2024-04
Untersuchung von Lebensmitteln - Bestimmung von Haselnuss-Kontaminationen in Schokolade und Schokoladenwaren mittels ELISA im Mikrotiterplattensystem

Free of charge

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Technical rule [CURRENT] 2023-12

BVL L 44.00-8:2023-12
Untersuchung von Lebensmitteln - Nachweis einer spezifischen DNA-Sequenz aus Haselnuss (Corylus avellana) in Schokolade mittels Real-time PCR (Übernahme der Norm DIN EN 15634-3, Mai 2023)

from 79.20 EUR VAT included

from 74.02 EUR VAT excluded

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