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Draft standard

DIN ISO 939:2024-11 - Draft

Spices and condiments - Determination of moisture content (ISO 939:2021); Text in German and English

German title
Gewürze und würzende Zutaten - Bestimmung des Wassergehaltes (ISO 939:2021); Text Deutsch und Englisch
Date of issue
2024-09-27
Publication date
2024-11
Original language
German, English
Pages
17

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Date of issue
2024-09-27
Publication date
2024-11
Original language
German, English
Pages
17
DOI
https://dx.doi.org/10.31030/3572292

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Content
ICS
67.220.10
DOI
https://dx.doi.org/10.31030/3572292

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