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Standard [WITHDRAWN]

DIN EN ISO 6886:2009-03

Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006); German version EN ISO 6886:2008

German title
Tierische und pflanzliche Fette und Öle - Bestimmung der Oxidationsstabilität (beschleunigter Oxidationstest) (ISO 6886:2006); Deutsche Fassung EN ISO 6886:2008
Publication date
2009-03
Original language
German
Pages
19

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Publication date
2009-03
Original language
German
Pages
19

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Content
ICS
67.200.10
Replacement amendments

This document has been replaced by: DIN EN ISO 6886:2016-07 .

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