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Standard [CURRENT]

DIN EN ISO 16140-4:2020-12

Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020); German version EN ISO 16140-4:2020

German title
Mikrobiologie der Lebensmittelkette - Verfahrensvalidierung - Teil 4: Arbeitsvorschrift für Einzel-Labor-Verfahrensvalidierung (ISO 16140-4:2020); Deutsche Fassung EN ISO 16140-4:2020
Publication date
2020-12
Original language
German
Pages
70

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Publication date
2020-12
Original language
German
Pages
70
DOI
https://dx.doi.org/10.31030/3072008

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Content
ICS
07.100.30
DOI
https://dx.doi.org/10.31030/3072008

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