Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019); German version EN ISO 15216-2:2019
German title
Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zur Bestimmung von Hepatitis-A-Virus und Norovirus in Lebensmitteln mittels Real-time-RT-PCR - Teil 2: Nachweisverfahren (ISO 15216-2:2019); Deutsche Fassung EN ISO 15216-2:2019
Publication date
2019-12
Original language
German
Pages
58
Publication date
2019-12
Original language
German
Pages
58
DOI
https://dx.doi.org/10.31030/3061337
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Content
ICS
07.100.30
DOI
https://dx.doi.org/10.31030/3061337
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