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Standard [WITHDRAWN]

DIN EN 14112:2016-12

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test); German version EN 14112:2016

German title
Erzeugnisse aus pflanzlichen und tierischen Fetten und Ölen - Fettsäure-Methylester (FAME) - Bestimmung der Oxidationsstabilität (beschleunigte Oxidationsprüfung); Deutsche Fassung EN 14112:2016
Publication date
2016-12
Original language
German
Pages
21

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Publication date
2016-12
Original language
German
Pages
21
DOI
https://dx.doi.org/10.31030/2427347

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Overview

This document has been prepared by Technical Committees CEN/TC 307 "Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis", the secretariat of which is held by AFNOR (France). Regarding the German collaboration, the responsible committee is NA 062-06-32-01 UA "Prüfung von FAME" ("Testing of FAME") of the Fachausschuss Mineralöl- und Brennstoffnormung (FAM) (Standardization Committee for petroleum, fuels, lubricants and related products (FAM)) at DIN Standards Committee Materials Testing (NMP). This document specifies a method for the determination of the oxidation stability of fatty acid methyl esters (FAME) at 110 °C, by means of measuring the induction period up to 48 h.

Content
ICS
67.200.10
DOI
https://dx.doi.org/10.31030/2427347
Replacement amendments

This document replaces DIN EN 14112:2003-10 .

This document has been replaced by: DIN EN 14112:2021-02 .

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