Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements; German version EN 12355:2022
German title
Nahrungsmittelmaschinen - Entschwartungs-, Enthäutungs- und Entvliesmaschinen - Sicherheits- und Hygieneanforderungen; Deutsche Fassung EN 12355:2022
Publication date
2023-02
Original language
German
Pages
55
Publication date
2023-02
Original language
German
Pages
55
DOI
https://dx.doi.org/10.31030/3397205
Product information on this site:
Quick delivery via download or delivery service
Buy securely with a credit card or pay upon receipt of invoice
All transactions are encrypted
Content
ICS
67.260
DOI
https://dx.doi.org/10.31030/3397205
Replacement amendments
Corrected edition:
Corrected document: Customers who purchased the previous document DIN EN 12355:2022-09 received
free of charge
Cooperation at DIN
Please get in touch with the relevant contact person at DIN if you have problems understanding the content of the standard or need advice on how to apply it.