Standard
[CURRENT]
DIN 18862-1:2003-08
Equipment for commercial kitchens - Automatic units for grilling products; Requirements and testing - Part 1: Meal for short-time roasting
German title
Großküchengeräte - Automaten zum Braten und Grillen; Anforderungen und Prüfung - Teil 1: Kurzzeitbratstücke
Publication date
2003-08
Original language
German
Pages
10
Publication date
2003-08
Original language
German
Pages
10
DOI
https://dx.doi.org/10.31030/9475928
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DOI
https://dx.doi.org/10.31030/9475928
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