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Standard [WITHDRAWN]

DIN 18861-3:2008-03

Equipment for commercial kitchens - Dishwashing facilities and sinks - Part 3: Hand rinse basin, requirements and testing

German title
Großküchengeräte - Spültische und -becken - Teil 3: Handwaschbecken, Anforderungen und Prüfung
Publication date
2008-03
Original language
German
Pages
9

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Publication date
2008-03
Original language
German
Pages
9

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Content

Content (de)

  • Vorwort
  • Anwendungsbereich
  • Normative Verweisungen
  • Begriffe
  • Bezeichnungen
  • Allgemeine Anforderungen und Prüfung
  • Sicherheitstechnische Anforderungen
  • Hygieneanforderungen
  • Aufstellungs- und Bedienungsanleitung
  • Kennzeichnung
  • Literaturhinweise (informativ)
ICS
97.040.10
Replacement amendments

This document has been replaced by: DIN 18861-3:2018-10 .

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