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Standard [CURRENT]

DIN 10518:2008-05

Food hygiene - Production and immediate dispense of ice-cream to the consumer - Hygiene requirements, testing

German title
Lebensmittelhygiene - Herstellung und unmittelbare Abgabe von Speiseeis an den Verbraucher - Hygieneanforderungen, Prüfung
Publication date
2008-05
Original language
German
Pages
19

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Publication date
2008-05
Original language
German
Pages
19
DOI
https://dx.doi.org/10.31030/1409387

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Content
ICS
67.100.40, 67.260
DOI
https://dx.doi.org/10.31030/1409387
Replacement amendments

This document replaces DIN 10518:2000-10 .

This document has been partially replaced by DIN 10518:2019-04 .

Cooperation at DIN

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