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Standard [CURRENT]

DIN 10479-1:2022-02

Butyrometric determination of fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical delivery specifications for amylalcohol

German title
Butyrometrische Bestimmung des Fettgehaltes von Milch und Milcherzeugnissen - Teil 1: Allgemeine Anleitung für die Anwendung butyrometrischer Verfahren und technische Lieferbedingungen für Amylalkohol
Publication date
2022-02
Original language
German
Pages
12

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Publication date
2022-02
Original language
German
Pages
12
DOI
https://dx.doi.org/10.31030/3314919

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Content
ICS
67.100.01
DOI
https://dx.doi.org/10.31030/3314919
Replacement amendments

This document replaces DIN 10479-1:2000-06 .

Cooperation at DIN

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