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Standard [CURRENT]

DIN 10164-2:2019-06

Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 2: Drop plating method

German title
Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen - Bestimmung von Enterobacteriaceae - Teil 2: Tropfplatten-Verfahren
Publication date
2019-06
Original language
German
Pages
12

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Publication date
2019-06
Original language
German
Pages
12
DOI
https://dx.doi.org/10.31030/3042092

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Content
ICS
07.100.30, 67.120.10
DOI
https://dx.doi.org/10.31030/3042092
Replacement amendments

This document replaces DIN 10164-2:1986-08 .

Cooperation at DIN

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