Standard
[WITHDRAWN]
DIN 10162:2002-05
Microbiological analysis of meat and meat products - Preparation of samples
German title
Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen - Vorbereitung der Proben
Publication date
2002-05
Original language
German
Pages
6
Publication date
2002-05
Original language
German
Pages
6
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