We use cookies to make our websites more user-friendly and to continuously improve them. If you continue to use the website, you consent to the use of cookies. You can find more information in our privacy statement and our cookie guidelines.

Standards Worldwide
Standards Worldwide
Phone +49 30 58885700-07

Technical rule [CURRENT]

VDI 3883 Blatt 2:1993-03

Effects and assessment of odours; determination of annoyance parameters by questioning; repeated brief questioning of neighbour panellists

German title
Wirkung und Bewertung von Gerüchen; Ermittlung von Belästigungsparametern durch Befragungen; Wiederholte Kurzbefragung von ortsansässigen Probanden
Publication date
1993-03
Original language
German, English
Pages
30

from 98.10 EUR VAT included

from 91.68 EUR VAT excluded

Format and language options

PDF download

  • 98.10 EUR

Shipment (3-5 working days)

  • 109.00 EUR

Monitor with the Standards Ticker

This option is only available after login.
Easily subscribe: Save time and money now!

You can also subscribe to this document - together with other important standards in your industry. This makes your work easier and pays for itself after a short time.

Sparschwein_data
Subscription advantages
Sparschwein Vorteil 1_data

Important standards for your industry, regularly updated

Sparschwein Vorteil 2_data

Much cheaper than buying individually

Sparschwein Vorteil 3_data

Useful functions: Filters, version comparison and more

Suitable online services
Publication date
1993-03
Original language
German, English
Pages
30

Product information on this site:

Quick delivery via download or delivery service

Buy securely with a credit card or pay upon receipt of invoice

All transactions are encrypted

Short description
This document describes a method of population survey to mesure any existing odour annoyance. Selected local residents are repeatedly questioned as to their perception of odours at a particular moment in time and their rating of the degree of annoyance. The results over a longer period of time serve to quantify the annoyance caused by odours, i.e. to measure the index of annoyance of residents in a defined investigation area.
Content
ICS
13.040.20
Also available in
Loading recommended items...
Loading recommended items...
Loading recommended items...
Loading recommended items...