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BVL L 26.11.03-9:1983-05
Determination of the L-glutamic acid content in tomato concentrate (enzymatical method)
- German title
- Bestimmung der L-Glutaminsäure in Tomatenmark (enzymatische Methode)
- Publication date
-
1983-05
- Original language
-
German
- Pages
- 3
- Publication date
-
1983-05
- Original language
-
German
- Pages
- 3
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