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Technical rule [CURRENT]

BVL L 22.02/04-5:2012-01

Untersuchung von Lebensmitteln - Bestimmung des Trockenmassegehaltes in feuchten Teigwaren

German title
Untersuchung von Lebensmitteln - Bestimmung des Trockenmassegehaltes in feuchten Teigwaren
Publication date
2012-01
Original language
German
Pages
2

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Publication date
2012-01
Original language
German
Pages
2

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