Technical rule
[CURRENT]
BVL L 17.00-5:2003-12
Untersuchung von Lebensmitteln - Bestimmung des Stärkegehaltes in Brot einschließlich Kleingebäck aus Brotteigen
- German title
- Untersuchung von Lebensmitteln - Bestimmung des Stärkegehaltes in Brot einschließlich Kleingebäck aus Brotteigen
- Publication date
-
2003-12
- Original language
-
German
- Pages
- 4
- Publication date
-
2003-12
- Original language
-
German
- Pages
- 4
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