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Technical rule [CURRENT]

BVL L 10.00-3:1988-12

Untersuchung von Lebensmitteln; Bestimmung des Gehaltes von flüchtigen stickstoffhaltigen Basen (TVB-N) in Fischen und Fischerzeugnissen; Referenzverfahren

German title
Untersuchung von Lebensmitteln; Bestimmung des Gehaltes von flüchtigen stickstoffhaltigen Basen (TVB-N) in Fischen und Fischerzeugnissen; Referenzverfahren
Publication date
1988-12
Original language
German
Pages
2

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Publication date
1988-12
Original language
German
Pages
2

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