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Technical rule [CURRENT]

BVL L 08.00-59 Ergänzung:2023-12

Untersuchung von Lebensmitteln - Nachweis und Bestimmung von Senf (Sinapis alba) sowie Soja (Glycine max) in Brühwürsten mittels real-time PCR; Ergänzung

German title
Untersuchung von Lebensmitteln - Nachweis und Bestimmung von Senf (Sinapis alba) sowie Soja (Glycine max) in Brühwürsten mittels real-time PCR; Ergänzung
Publication date
2023-12
Original language
German
Pages
4

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Publication date
2023-12
Original language
German
Pages
4

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