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Technical rule [CURRENT]

BVL L 02.00-29:2009-06

Untersuchung von Lebensmitteln - Bestimmung des Nitratgehaltes in Milch und Milchprodukten - Verfahren mit enzymatischer Reduktion und Molekülabsorptionsspektrometrie nach Griess-Reaktion (Übernahme der gleichnamigen Norm DIN EN ISO 20541, Ausgabe Dezember 2008)

German title
Untersuchung von Lebensmitteln - Bestimmung des Nitratgehaltes in Milch und Milchprodukten - Verfahren mit enzymatischer Reduktion und Molekülabsorptionsspektrometrie nach Griess-Reaktion (Übernahme der gleichnamigen Norm DIN EN ISO 20541, Ausgabe Dezember 2008)
Publication date
2009-06
Original language
German
Pages
1

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Publication date
2009-06
Original language
German
Pages
1

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