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Technical rule [CURRENT]

BVL L 01.00-7:2002-05

Untersuchung von Lebensmitteln - Bestimmung des Säuregrades von Milch und flüssigen Milchprodukten (Übernahme der gleichnamigen Deutschen Norm DIN 10316, Ausgabe August 2000)

German title
Untersuchung von Lebensmitteln - Bestimmung des Säuregrades von Milch und flüssigen Milchprodukten (Übernahme der gleichnamigen Deutschen Norm DIN 10316, Ausgabe August 2000)
Publication date
2002-05
Original language
German
Pages
3

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Publication date
2002-05
Original language
German
Pages
3

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