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BVL L 00.00-91:2006-12

Untersuchung von Lebensmitteln - Horizontales Verfahren für den Nachweis von Shigella spp. in Lebensmitteln (Übernahme der gleichnamigen Norm DIN EN ISO 21567, Ausgabe Februar 2005)

German title
Untersuchung von Lebensmitteln - Horizontales Verfahren für den Nachweis von Shigella spp. in Lebensmitteln (Übernahme der gleichnamigen Norm DIN EN ISO 21567, Ausgabe Februar 2005)
Publication date
2006-12
Original language
German
Pages
28

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Publication date
2006-12
Original language
German
Pages
28

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