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BVL L 00.00-194:2024-04

Untersuchung von Lebensmitteln - Verfahren zur Identifizierung und zum Nachweis von Tierarten in Lebensmitteln (Nukleinsäureverfahren) - Allgemeine Anforderungen und Definitionen (Übernahme der Norm DIN EN ISO 20813, April 2023)

German title
Untersuchung von Lebensmitteln - Verfahren zur Identifizierung und zum Nachweis von Tierarten in Lebensmitteln (Nukleinsäureverfahren) - Allgemeine Anforderungen und Definitionen (Übernahme der Norm DIN EN ISO 20813, April 2023)
Publication date
2024-04
Original language
German
Pages
36

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Publication date
2024-04
Original language
German
Pages
36

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