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Technical rule [CURRENT]

BVL L 00.00-140/2:2014-08

Untersuchung von Lebensmitteln - Bestimmung des Cholesteringehaltes in cholesterinarmen, stärkehaltigen Lebensmitteln - Gaschromatographisches Verfahren nach enzymatischem Stärkeabbau

German title
Untersuchung von Lebensmitteln - Bestimmung des Cholesteringehaltes in cholesterinarmen, stärkehaltigen Lebensmitteln - Gaschromatographisches Verfahren nach enzymatischem Stärkeabbau
Publication date
2014-08
Original language
German
Pages
5

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Publication date
2014-08
Original language
German
Pages
5

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