Food safety - Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system
German title
Lebensmittelsicherheit - Teil 2: Anforderungen an Stellen die Produkte, Prozesse und Dienstleistungen bewerten und zertifizieren, einschließlich eines Audits des Lebensmittelsicherheitssystems
Publication date
2022-06
Original language
English
Pages
32
Publication date
2022-06
Original language
English
Pages
32
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Content
ICS
03.120.20,
67.020
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