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Standard [CURRENT]

DIN EN ISO 21415-1:2007-07

Wheat and wheat flour - Gluten content - Part 1: Determination of wet gluten by a manual method (ISO 21415-1:2006); German version EN ISO 21415-1:2007

German title
Weizen und Weizenmehl - Glutengehalt - Teil 1: Manuelle Methode zur Bestimmung des Feuchtglutens (ISO 21415-1:2006); Deutsche Fassung EN ISO 21415-1:2007
Publication date
2007-07
Original language
German
Pages
15

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Publication date
2007-07
Original language
German
Pages
15
DOI
https://dx.doi.org/10.31030/9847735

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Content
ICS
67.060
DOI
https://dx.doi.org/10.31030/9847735

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