Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements (IEC 60335-2-36:2002 + A1:2004); German version EN 60335-2-36:2002 + A1:2004
German title
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-36: Besondere Anforderungen für elektrische Herde, Brat- und Backöfen und Kochplatten für den gewerblichen Gebrauch (IEC 60335-2-36:2002 + A1:2004); Deutsche Fassung EN 60335-2-36:2002 + A1:2004
Publication date
2005-09
Original language
German
Pages
31
Publication date
2005-09
Original language
German
Pages
31
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