Standard
[WITHDRAWN]
DIN EN 203-2-4:2006-02
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers; German version EN 203-2-4:2005
German title
Großküchengeräte für gasförmige Brennstoffe - Teil 2-4: Spezifische Anforderungen - Friteusen; Deutsche Fassung EN 203-2-4:2005
Publication date
2006-02
Original language
German
Pages
13
Publication date
2006-02
Original language
German
Pages
13
DOI
https://dx.doi.org/10.31030/9628030
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DOI
https://dx.doi.org/10.31030/9628030
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