Foodstuffs - Determination of trace elements - Determination of arsenic in seafood by graphite furnace atomic absorption spectrometry (GFAAS) after microwave digestion; German version EN 14332:2004
German title
Lebensmittel - Bestimmung von Elementspuren - Bestimmung von Arsen in Meeresfrüchten mit Graphitofen-Atomabsorptionsspektrometrie (GFAAS) nach Mikrowellenaufschluss; Deutsche Fassung EN 14332:2004
Publication date
2004-10
Original language
German
Pages
12
Publication date
2004-10
Original language
German
Pages
12
DOI
https://dx.doi.org/10.31030/9538445
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Content
ICS
67.120.30
DOI
https://dx.doi.org/10.31030/9538445
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