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Standard [CURRENT]

DIN EN 1377:1996-10

Foodstuffs - Determination of acesulfame K in table top sweetener preparations - Spectrometric method; German version EN 1377:1996

German title
Lebensmittel - Bestimmung von Acesulfam-K in Tafelsüßen - Spektralphotometrisches Verfahren; Deutsche Fassung EN 1377:1996
Publication date
1996-10
Original language
German
Pages
7

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Publication date
1996-10
Original language
German
Pages
7
DOI
https://dx.doi.org/10.31030/7263505

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ICS
67.180.10
DOI
https://dx.doi.org/10.31030/7263505

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