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Standard [CURRENT]

DIN 18867-8:2016-12

Equipment for commercial kitchens - Mobile equipment - Part 8: Castors (Wheels), Requirements and testing

German title
Großküchengeräte - Fahrbare Geräte - Teil 8: Rollen, Anforderungen und Prüfung
Publication date
2016-12
Original language
German
Pages
20

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Publication date
2016-12
Original language
German
Pages
20
DOI
https://dx.doi.org/10.31030/2407171

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Overview

This product standard contains requirements and tests for castors for mobile equipment in mass catering. Examples include serving trolleys, tray clearing trolleys, banquet trolleys or rack trolleys for convection steamers. When a customer purchases a mobile catering appliance, this standard is intended to ensure that the casters used on the appliance meet the requirements and stresses of daily use for catering operations. The committee responsible for this standard is NA 040-05-02 AA "Großküchengeräte" ("Equipment for commercial kitchens") at DIN.

Content
ICS
97.040.10
DOI
https://dx.doi.org/10.31030/2407171
Replacement amendments

This document replaces DIN 18867-8:1997-01 .

Cooperation at DIN

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