Standard
[CURRENT]
DIN 18866:2022-10
Equipment for commercial kitchens - Convection ovens and convection steamers - Requirements and testing
German title
Großküchengeräte - Heißumluftgeräte und Heißluftdämpfer - Anforderungen und Prüfungen
Publication date
2022-10
Original language
German
Pages
21
Publication date
2022-10
Original language
German
Pages
21
DOI
https://dx.doi.org/10.31030/3378517
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DOI
https://dx.doi.org/10.31030/3378517
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