Standard
[CURRENT]
DIN 18865-8:2021-10
Equipment for commercial kitchens - Food distribution equipment - Part 8: Top shelves refrigerated - Requirements and testing
German title
Großküchengeräte - Ausgabeanlagen - Teil 8: Aufbauten, gekühlt - Anforderungen und Prüfung
Publication date
2021-10
Original language
German
Pages
9
Publication date
2021-10
Original language
German
Pages
9
DOI
https://dx.doi.org/10.31030/3283768
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DOI
https://dx.doi.org/10.31030/3283768
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