Determination of the total solids content of milk and cream; reference method
German title
Bestimmung des Trockenmassegehaltes von Milch und Sahne (Rahm); Referenzverfahren
Publication date
1988-10
Original language
German
Pages
2
Publication date
1988-10
Original language
German
Pages
2
DOI
https://dx.doi.org/10.31030/2260826
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ICS
67.100.10
DOI
https://dx.doi.org/10.31030/2260826
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