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Standard [WITHDRAWN]

DIN 10220:1999-05

Analysis of spices and condiments - Sampling for chemical, physical and sensory analysis

German title
Untersuchung von Gewürzen und würzenden Zutaten - Probenahme für chemische, physikalische und sensorische Untersuchung
Publication date
1999-05
Original language
German
Pages
5

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Publication date
1999-05
Original language
German
Pages
5

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Replacement amendments

This document replaces DIN 10220:1968-06 .

This document has been replaced by: DIN EN ISO 948:2009-10 .

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