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Standard [WITHDRAWN]

DIN 10161-2:1984-02

Microbiological analysis of meat and meat products; aerobic count at 30 °C; drop plating method

German title
Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen; Bestimmung der aeroben Keimzahl bei 30 °C; Tropfplatten-Verfahren
Publication date
1984-02
Original language
German
Pages
3

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Publication date
1984-02
Original language
German
Pages
3

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This document has been replaced by: DIN 10161:2016-12 .

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