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Standard [CURRENT]

BS ISO 11870:2009-10-31

Milk and milk products - Determination of fat content - General guidance on the use of butyrometric methods

German title
Milch und Milchprodukte - Bestimmung des Fettgehaltes - Allgemeine Anleitung für die Anwendung butyrometrischer Verfahren
Publication date
2009-10-31
Original language
English
Pages
18

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Publication date
2009-10-31
Original language
English
Pages
18

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