Microbiology of the food chain. Horizontal method for the enumeration of microorganisms. Colony count at 30 degrees C by the pour plate technique
German title
Mikrobiologie von Lebensmitteln und Futtermitteln. Horizontales Verfahren zur Zählung von Mikroorganismen. Koloniezählverfahren bei 30 °C mittels Gussplattenverfahren
Publication date
2013-10-31
Original language
English
Pages
16
Publication date
2013-10-31
Original language
English
Pages
16
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