Foodstuffs. Detection of food allergens by molecular biological methods. Hazelnut (Corylus avellana). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR
German title
Lebensmittel. Nachweis von Lebensmittelallergenen mit molekularbiologischen Verfahren Haselnuss (Corylus avellana). Qualitativer Nachweis einer spezifischen DNA-Sequenz in Schokolade mittels Real-time PCR
Publication date
2023-05-16
Original language
English
Pages
20
Publication date
2023-05-16
Original language
English
Pages
20
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