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Standard [CURRENT]

ABNT NBR ISO 6579-1:2021-04-07

Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella Part 1: Detection of Salmonella spp

Publication date
2021-04-07
Original language
Portuguese
Pages
67

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Publication date
2021-04-07
Original language
Portuguese
Pages
67

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