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Technical rule [CURRENT]

BVL L 13.00-1(EG):1981-04

Determination of the erucic acid content in edible oils and fats as well as of foodstuffs with oil and fat additives

German title
Bestimmung des Erukasäuregehalts in Speiseölen und -fetten sowie in Lebensmitteln mit Öl- und Fettzusätzen
Publication date
1981-04
Original language
German
Pages
5

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Publication date
1981-04
Original language
German
Pages
5

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