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Technical rule [CURRENT]

BVL L 06.00-31:2017-10

Untersuchung von Lebensmitteln - Bestimmung von Laktobazillen in Fleisch und Fleischerzeugnissen - Spatelverfahren (Referenzverfahren) (Übernahme der gleichnamigen Norm DIN 10168, Ausgabe September 1991)

German title
Untersuchung von Lebensmitteln - Bestimmung von Laktobazillen in Fleisch und Fleischerzeugnissen - Spatelverfahren (Referenzverfahren) (Übernahme der gleichnamigen Norm DIN 10168, Ausgabe September 1991)
Publication date
2017-10
Original language
German
Pages
1

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Publication date
2017-10
Original language
German
Pages
1

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