Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 °C by the surface plating technique - Amendment 1: Clarification of scope (ISO 4833-2:2013/Amd 1:2022)
Publication date
2022-09-28
Original language
Spanish
Pages
8
Publication date
2022-09-28
Original language
Spanish
Pages
8
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