Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-beta-D-glucuronide (ISO 16649-3:2015)
Publication date
2015-12-09
Original language
Spanish
Pages
16
Publication date
2015-12-09
Original language
Spanish
Pages
16
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