Standard
[CURRENT]
UNE-EN 203-2-4:2022-10-11
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers
- Publication date
-
2022-10-11
- Original language
-
Spanish
- Pages
- 18
- Publication date
-
2022-10-11
- Original language
-
Spanish
- Pages
- 18
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