Chemical disinfectants and antiseptics - Quantitative non-porous surface test for the evaluation of bactericidal and yeasticidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas without mechanical action - Test method and requirements without mechanical action (phase 2, step 2)
Publication date
2024-06-05
Original language
Spanish
Pages
47
Publication date
2024-06-05
Original language
Spanish
Pages
47
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