Standard
[CURRENT]
SN EN ISO 927/AC:2013-03
Spices and condiments - Determination of extraneous matter and foreign matter content (ISO 927:2009/Cor 1:2012); Corrigendum AC
- German title
- Gewürze und würzende Zutaten - Bestimmung des Gehaltes an Fremdkörper (ISO 927:2009/Cor 1:2012); Corrigendum AC
- Publication date
-
2013-03
- Original language
-
English
- Pages
- 2
- Publication date
-
2013-03
- Original language
-
English
- Pages
- 2
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