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Standards Worldwide
Standards Worldwide
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Standard [CURRENT]

SN EN ISO 11543:2002-03

Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000)

German title
Modifizierte Stärke - Bestimmung des Hydroxypropylgehaltes - Protonen-Kernresonanzspektroskopisches Verfahren (ISO 11543:2000)
Publication date
2002-03
Original language
German
Pages
8

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Publication date
2002-03
Original language
German
Pages
8

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