Standard
[CURRENT]
OENORM EN ISO 927:2013-12-01
Spices and condiments - Determination of extraneous matter and foreign matter content (ISO 927:2009+Cor 1:2012) (consolidated version)
- German title
- Gewürze und würzende Zutaten - Bestimmung des Gehaltes an Fremdkörper (ISO 927:2009+Cor 1:2012) (konsolidierte Fassung)
- Publication date
-
2013-12-01
- Original language
-
German
- Pages
- 12
- Publication date
-
2013-12-01
- Original language
-
German
- Pages
- 12
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