Standard
[CURRENT]
OENORM EN ISO 13884:2005-10-01
Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)
- German title
- Tierische und pflanzliche Fette und Öle - Bestimmung isolierter trans-Isomere durch Infarot-Spektrometrie (ISO 13884:2003)
- Publication date
-
2005-10-01
- Original language
-
German
- Pages
- 14
- Publication date
-
2005-10-01
- Original language
-
German
- Pages
- 14
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